Remy Kitchen Bakery

Remy Kitchen Bakery was originally conceived as a full-fledged restaurant with separate cooking and a bakery, that is, in fact, two establishments, similar in spirit and mood, function in the same room. The first is a restaurant, whose menu is a mixture of Italian, French, Greek, Chinese and Japanese motifs.

The bulk of the dishes are cooked in a Josper grill over a live fire. The restaurant has a special refrigerator for ripening meat. Thanks to the open kitchen, you can watch the cooking process.