PROJECT: Hospitality

Cassette, The Courtyard, Dubai

22 May , 2019  

Inspired by the art and culture, pop and otherwise, that surrounds The Courtyard in Al Quoz, H2R Design’s concept for Cassette aimed to naturally weave the cafe into its locality, so that both aspects maintained connectivity with each other.

PROJECT: Restaurant

Dai Forni Restaurant, Kuwait

15 May , 2019  

The design for Dai Forni restaurant was inspired by the tastes, smells and textures of the Mediterranean, and in particular, the island of Sicily. Designed by Kokai Studios, the restaurant is part of the emerging global, cultural, culinary trend of regional rather than national cuisines, and the restaurant design and cuisine are a testament to this trend.

PROJECT: Hospitality

Bagel Yard, Dubai

8 May , 2019  

H2R Design was tasked with creating the interiors for Dubai’s first Bagel Yard cafe, already a renowned bagel concept in Montreal. The designers take inspiration from the brand’s fresh and natural philosophy, by creating a contemporary and naturally lit space adorned with a variety of plants for contrast and texture.

PROJECT: Hospitality

Spike Bar, Dubai

1 May , 2019  

Spike Bar, designed by LXA and located in the lovely, green Emirates Golf Club in Dubai, is a sports bar with interiors that showcase a passion for golfing, and a terrace to enjoy views of the course and the verdant surrounds.

PROJECT: Hospitality

W Dubai – The Palm, Jumeirah

24 Apr , 2019  

The latest W Hotel in Palm Jumeirah has been making waves in the hospitality and hotel industry, and rightfully so. Designed by DWP, the interiors, true to the W brand, are wow inducing.

PROJECT: Restaurant

Carine Restaurant, Dubai

17 Apr , 2019  

Carine Restaurant at the Emirates Golf Club takes its inspiration from a French brasserie. Designed by LW Design, the interiors are light and feminine, and depict the refined, rugged charm of Northern France.

PROJECT: Hospitality

Catch 22, La Mer, Dubai

10 Apr , 2019  

Catch 22 is a socio-contemporary restaurant situated in the trendy La Mer beach strip. Designed by Bishop Design, the interiors were driven by the need to promote social interactions and create ‘instagrammable’ moments.

PROJECT: Restaurant

Sintoho Restaurant, Kuwait

3 Apr , 2019  

Designed by Kokai Studios, Sintoho Restaurant at the Four Seasons Hotel reflects the diversity of Asian cuisines. Chinese culture played a key role in the design theme.

PROJECT: Hospitality

Zaya Nurai Island Resort, Abu Dhabi

27 Mar , 2019  

Stickman Tribe worked on the master planning and design of the Zaya Nurai Island Resort, in collaboration with multiple contractors, to create a minimalist and modern haven.

PROJECT: Hotel

Anantara Al Jabal Al Akhdar Resort, Oman

21 Mar , 2019  

Perched over 2,000 metres above sea level, Anantara Al Jabal Al Akhdar Resort is a luxury destination. The design by Atelier Pod was heavily influenced by traditional Omani elements, with every aspect of the resort aimed to enrich guest experience.

PROJECT: Restaurant

Ena Restaurant, Palm Jumeirah

20 Mar , 2019  

The Ena restaurant is a perfect setting to enjoy Greek, home-style cuisine, with stunning views of the Atlantis Hotel. Designers LXA collaborated with the restaurant’s founder, Lena Maniatis, to create an interior that is modern, contemporary and elegant.

PROJECT: Hospitality

Fitzroy, The Pointe Palm, Dubai

13 Mar , 2019  

Fitzroy captures the best of British and Parisian design, bringing a unique fusion experience to the table. Located in The Pointe, Palm Jumeirah, this European bistro is the destination for refined palettes complimented by breathtaking sea views.

PROJECT: Restaurant

Indya by Vineet, Dubai

7 Mar , 2019  

Indya by Vineet, a Michelin starred restaurant designed by LW Design with contracting work by Bond Interiors, offers a casual and fun dining experience with a strong focus on vibrant colours.

PROJECT: Hospitality

The Espresso Lab, Dubai Design District

27 Feb , 2019  

Think about a blank canvas that provides serenity and a sense of tranquility. This is what the interiors of The Espresso Lab, designed by Studio M, create for their visitors.

PROJECT: Restaurant

Mitts & Trays, Bluewaters Island

20 Feb , 2019  

Located in Dubai’s latest, attractive destination, Bluewaters Island, Mitts & Trays restaurant sports subtle and clean interiors, punctuated with unique details that make them distinctive.

PROJECT: Hospitality

Qahwet Murjan, La Mer

6 Feb , 2019  

Designed by Blue Camel, Qahwet Murjan at La Mer, is the perfect place for reviving the artistic soul.

PROJECT: Hospitality

Mombo Camp, Okavango delta Botswana

6 Feb , 2019  

Located in the heart of Botswana’s Okavango Delta, Mombo Camp is the flagship property of the Wilderness Safaris. Designed by Artichoke Interiors, the area has incredible game concentrations, interactions and a unique approach to luxury hospitality. The guestroom in the camp, has views over flood plains and is shaded by huge indigenous trees.

PROJECT: Hotel

Al Bait Hotel, Sharjah

29 Jan , 2019  

Godwin Austen Johnson (GAJ) was tasked with the redevelopment of five historical buildings in Sharjah, with the aim of respecting the heritage area and surrounding structures, while maintaining the traditional, urban fabric of old Sharjah city.

PROJECT: Restaurant

Quartier Chic, Beirut

23 Jan , 2019  

Designed by Gatserelia Design, the restaurant is located in a main locale of Beirut, which is a hub for prêt-à-porter boutiques and renowned eateries, making it the perfect place for Quartier Chic. The interiors of the restaurant exude a playful ambience with a feminine touch.

PROJECT: Restaurant

Two at Symphony, Dubai Mall

16 Jan , 2019  

Two at Symphony is the F&B extension of luxury fashion boutique, Symphony, created by two Emirati sisters, transitioning spatially from a boutique store to a casual yet contemporary cafe.

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